Chicken Adobo
3 ingredients
1 steps
Ingredients
- 2 pounds skinless, boneless chicken cutlets, pounded thin and cut into 1- x 3-inch strips
- Salt and pepper
- 1 can chipotle chiles in adobo sauce, undrained
Directions
-
1Season chicken with salt and pepper. Thread chicken onto skewers, and brush with sauce from a can of chipotle chiles in adobo sauce; cook each side 2 minutes on an oiled grill pan.
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