Coconut Cheesecake Bars
6 ingredients
8 steps
Ingredients
- 1 yellow cake mix
- 1 stick butter
- 1 egg
- 1 (8 oz.) pkg. cream cheese, softened
- 3 eggs
- 1 lb. powdered sugar
Directions
-
1Melt butter and mix with cake mix and 1 egg.
-
2Press mixture onto bottom of a buttered glass cake pan.
-
3Mix cream cheese and 3 eggs until smooth.
-
4Sift sugar in a little at a time.
-
5Pour over crust and cover top with coconut.
-
6Bake at 350° for about 45 minutes.
-
7Do not let coconut burn.
-
8If cheesecake is not set, let it bake a little longer.
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