Chicken Alfredo Lasagna
8 ingredients
13 steps
Ingredients
- 1 (16 ounce) box lasagna noodles (pre-cooked)
- 1 cup sliced fresh mushrooms
- 2 cups cooked chicken, cubed
- 1 tomatoes, sliced and diced
- 1 cup fresh spinach
- 2 (8 ounce) bags mozzarella cheese
- 2 (16 ounce) jars alfredo sauce
- parmesan cheese, to sprinkle
Directions
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1You will also need: 9 by 11 pan and foil
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2Lightly grease bottom and sides of pan.
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3Spread a thin layer of sauce on bottom.
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4Add one layer of noodles.
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5Spread another thin layer of sauce.
-
6Add some chicken and tomato, spread evenly.
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7Add layer of noodles and spread with sauce.
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8Add spinach, mushrooms and cheese.
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9Add layer of noodles and spread with sauce.
-
10Add remaining chicken, tomato, mushroom, and spinach.
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11Layer on cheese and Add remaining layer of noodles.
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12Spread on sauce and add remaining cheese and sprinkle with Parmesan.
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13Cover with foil, bake for 45 minute, uncover and finish cooking for 15 minutes.
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