Chicken And Corn Soup
10 ingredients
3 steps
Ingredients
- 1 Tablespoon Oil
- 2 whole Spring Onions, Cut Finely (or More To Taste), Plus Extra For Garnish
- 8 cups, 7 tablespoons, 3/4 teaspoons, 1/3 pinches Chicken Stock
- 2 whole Green Chilies (optional)
- 1 Tablespoon Ginger, grated
- 1/2 pieces Chicken Breast Cut Into Bite Sized Pieces
- 3/4 pounds, 2-1/8 ounces, weight Creamed Corn
- 4 Tablespoons 6 Tablespoons Corn Flour Mixed With A Few Tablespoons Of Water
- 2 whole Egg Whites
- Salt And Pepper, to taste
Directions
-
1Heat the oil in a large pot. Add the onions and fry them until they are soft. Add the chicken stock, chilies, ginger, chicken pieces, salt and pepper. Boil for 10 to 15 minutes.
-
2Now add the creamed sweet corn and boil for few minutes. Add the corn flour mixed with the water and boil for few more minutes until the soup is thick.
-
3Lightly beat the egg whites with a bit of water and add to the soup in a thin stream, stirring well. Serve the soup garnished with the extra spring onions.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Green Onions
NOVA 1
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Spring mix vegetables
A NOVA 1
Diced Onions
Winn Dixie
A NOVA 1
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
A NOVA 1
Organic Baby Spring Mix
Giant Eagle
A
Organic baby spring mix
Giant Eagle
A
More Recipes to Try
Country Style Ribs And Kraut
8 ingredients
Impossible Bacon, Lettuce And Tomato Pie
10 ingredients
Tortilla Roll-Ups
7 ingredients
Asparagus Casserole
4 ingredients
Creamy Seasoned Turkey
10 ingredients
Chocolate Mallow Malt Pie
9 ingredients
Orange Pineapple Cake
4 ingredients
Baked Chicken Parmesan
12 ingredients
Potato Salad
6 ingredients
Poor Man'S Dinner
8 ingredients
Aunt Ola'S Asparagus Casserole
6 ingredients
Broccoli Cornbread
6 ingredients