Chicken And Dressing

6 ingredients
5 steps

Ingredients

  • 1 medium chicken, boiled and pulled off the bone
  • 5 eggs, boiled, peeled, and chopped
  • 1 medium onion, chopped fine
  • 1/4 c. chopped celery
  • 1/4 c. chopped bell pepper
  • 1 - 9 inch pan of cornbread, crumbled

Directions

  1. 1
    Using the broth from the chicken, mix it with the bread. Saute onion, celery, and bell pepper in small amount of oil until tender.
  2. 2
    Add to broth and bread.
  3. 3
    Salt and pepper to taste.
  4. 4
    Put small pieces of chicken over the dressing, pressing it into the dressing.
  5. 5
    Pour into long pie pan and bake at 400 degrees for 45 minutes.

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