Chicken And Dumplings

10 ingredients
8 steps

Ingredients

  • 1 chicken
  • 2 carrots
  • 3 stalks celery
  • 1 medium to large onion
  • 4 boiled eggs, cut up
  • 1 Tbsp. Lawry's salt
  • 1 envelope Good Seasons Italian dressing
  • 1/3 c. flour
  • 6 c. flour
  • 3 Tbsp. butter

Directions

  1. 1
    Boil chicken with carrots, celery and onion.
  2. 2
    Drain.
  3. 3
    Throw carrots and celery away.
  4. 4
    Cut up chicken and place in broth.
  5. 5
    Add 1/3 cup flour, 2 tablespoons of Good Seasons Italian dressing and eggs.
  6. 6
    Add to chicken; add seasoned salt, also.
  7. 7
    Take 6 cups flour, 3 tablespoons butter and little of chicken broth and mix together.
  8. 8
    Roll out the dumpling mix, then cut in strips and place in chicken and cook until done.

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