Chicken And Rice

5 ingredients
3 steps

Ingredients

  • 4 to 6 chicken thighs with legs
  • 1 c. rice
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 pkg. Lipton onion soup mix

Directions

  1. 1
    Combine rice and soups in a deep 9 x 13-inch pan.
  2. 2
    Place chicken on top.
  3. 3
    Sprinkle dry soup over top; then seal with foil. Bake 2 hours at 300°.

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