Chicken And Rice
7 ingredients
12 steps
Ingredients
- 1 (3 lb.) chicken
- 1 stick margarine
- 2 c. cooked rice
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 cans chicken broth
- salt and pepper to taste
Directions
-
1Cook chicken
-
2and
-
3margarine
-
4with salt and pepper, then debone chicken, saving
-
5broth.
-
6Add
-
7cream of chicken, cream of mushroom and chicken
-
8broth
-
9to
-
10rice and deboned chicken.
-
11Mix well.
-
12Bake in casserole dish at 250° until slightly brown.
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