Chicken And Rice
4 ingredients
4 steps
Ingredients
- 6 to 8 chicken breasts (skin on)
- 1 c. rice (uncooked)
- 1 can cream of chicken soup
- 1 c. water
Directions
-
1Place rice, soup and water in pan.
-
2Place chicken on top, skin side up.
-
3Cover and bake in a 300° oven for 60 minutes. Check once during baking.
-
4If dry, add water.
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