Chicken And Rice
6 ingredients
6 steps
Ingredients
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 pkg. Lipton dry onion soup
- 1/2 c. milk
- 1 c. rice
- 1 cut up chicken or can use all breasts or legs
Directions
-
1Mix soups and milk together.
-
2Put rice in bottom of large casserole dish.
-
3Moisten rice with soup mix.
-
4Layer chicken on top of rice.
-
5Pour remaining soup mixture covering chicken.
-
6Cover with foil and bake 2 1/2 hours at 325°.
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