Chicken And Rice Bake
6 ingredients
2 steps
Ingredients
- 4 to 6 split chicken breasts
- 2 c. uncooked rice
- 1 envelope dry Lipton onion soup mix
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 2 cans hot water
Directions
-
1Spray a 9 x 13 pan with Pam. Sprinkle rice evenly. Place lightly salted and peppered chicken on rice. Evenly spread soups and water on chicken. Sprinkle onion soup mix on chicken.
-
2Cover with foil and bake at 350° for 45 to 55 minutes or until chicken is done.
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