Chicken And Spaghetti
8 ingredients
8 steps
Ingredients
- 1 large hen
- 1 (12 oz.) pkg. long spaghetti
- 2 cans tomato juice
- 2 c. diced celery
- 2 large onions
- 1 green pepper
- 1 can American cheese
- salt and pepper
Directions
-
1Cook hen in water and salt.
-
2Cool; cut meat off bones and dice.
-
3Cook spaghetti in broth.
-
4Cook celery, onion and pepper in broth; add to drained spaghetti with tomato juice and diced chicken.
-
5Simmer for a few minutes.
-
6Pour into a 9 x 13-inch baking dish; sprinkle with cheese.
-
7Bake for about 15 minutes at 350°.
-
8Serves 12.
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