Chicken And Stuffing

4 ingredients
5 steps

Ingredients

  • 2 c. favorite stuffing
  • 1 can cream of chicken soup
  • 2 Tbsp. water
  • 2 c. cooked chicken, cut in small pieces

Directions

  1. 1
    Place stuffing in bottom of a buttered casserole dish.
  2. 2
    Layer chicken on top of stuffing.
  3. 3
    Cover with soup mixed with water. Cover dish.
  4. 4
    Bake at 350° for 35 to 40 minutes.
  5. 5
    May use turkey instead of chicken.

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