Chicken Arab

Name: Chicken Arab
Ingredients: 4 chicken breasts; olive oil; 1 handful blanched almonds; 1 handful raisins; 2 teaspoons curry powder; cooking apples 1 lg., peeled, cored and cut up; 2 stalks celery; chicken stock; 2 tablespoons honey; white wine

10 ingredients

7 steps

Ingredients

4 chicken breasts
olive oil
1 handful blanched almonds
1 handful raisins
2 teaspoons curry powder
cooking apples 1 lg., peeled, cored and cut up
2 stalks celery
chicken stock
2 tablespoons honey
white wine

Directions

1

Brown chicken breasts in a little olive oil.
2

Mix in curry powder.
3

Remove from heat and add almonds, raisins, celery, honey and apple.
4

Add chicken stock and wine to just cover and simmer on top of stove for 20 minutes or until chicken is cooked through.
5

Add more liquid, if needed.
6

Serve with rice and a green vegetable.
7

Serves 4 people.