Chicken Barcelona

Name: Chicken Barcelona
Ingredients: 1 chicken frying; 2 tablespoons butter; 2 tablespoons oil; 3 tablespoons flour; 2 cups broth; 1/2 cup burgundy; 1/4 pound mushrooms sauteed; onions 2 med.; 1 pinch seeds red pepper; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 cup water; 1 cup cooked white rice

13 ingredients

8 steps

Ingredients

1 chicken frying
2 tablespoons butter
2 tablespoons oil
3 tablespoons flour
2 cups broth
1/2 cup burgundy
1/4 pound mushrooms sauteed
onions 2 med.
1 pinch seeds red pepper
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup water
1 cup cooked white rice

Directions

1

Brown chicken in butter and oil.
2

Remove from oil, set aside.
3

Add flour and drippings and blend well.
4

Pour in broth and wine and cook, stirring until mixture boils and thickens.
5

Add mushrooms and onions, red pepper, salt and pepper.
6

Return chicken to sauce, cover and simmer for 45 minutes or until tender, basting occasionally.
7

Serves 4.
8

Serve over freshly cooked rice.