Chicken Baseballs

Name: Chicken Baseballs
Ingredients: 1 (3 ounce) package cream cheese, softened; 1 teaspoon margarine; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 2 tablespoons chopped onion; 2 tablespoons milk; 2 cups cubed, cooked chicken; 1 (8 ounce) package refrigerated crescent rolls; 2 tablespoons bread crumbs

9 ingredients

8 steps

Ingredients

1 (3 ounce) package cream cheese, softened
1 teaspoon margarine
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2 tablespoons chopped onion
2 tablespoons milk
2 cups cubed, cooked chicken
1 (8 ounce) package refrigerated crescent rolls
2 tablespoons bread crumbs

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

Stir together the cream cheese, margarine, salt, pepper, milk, and onion together.
3

Fold the chicken into the cream cheese mixture.
4

Separate crescent rolls into 4 rectangles and smooth the perforations.
5

Spoon 1/2 cup of the chicken mixture into the center of each rectangle.
6

Fold the corners over the chicken mixture and pinch along the edges to seal into a ball shape. Arrange on a baking sheet.
7

Sprinkle bread crumbs over the top of the newly formed 'baseballs.'
8

Bake in preheated oven until browned, about 20 minutes.