Chicken Bologna

7 ingredients
8 steps

Ingredients

  • 25 lb. fresh chicken
  • 1/2 lb. Tender Quick
  • 1 oz. black pepper
  • 1/2 c. sugar
  • 2 tsp. saltpetre
  • 3 Tbsp. liquid smoke
  • 2 tsp. garlic

Directions

  1. 1
    Wipe off bologna and
  2. 2
    leave
  3. 3
    skins
  4. 4
    on.
  5. 5
    Cut
  6. 6
    into 4 or 5-inch lengths.
  7. 7
    Pack in jars lengthwise and add 1/2 cup water to each quart.
  8. 8
    Cook 1 hour in hot water bath or 30 minutes at 10 pound pressure.

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