Chicken Cacciatore

14 ingredients
8 steps

Ingredients

  • 3 to 3 1/2 lb. chicken, cut in serving pieces
  • 1/4 c. flour
  • 1 can Italian tomatoes
  • 1 can tomato paste
  • 2 medium onions, sliced
  • 1 clove garlic, chopped
  • 1 1/2 tsp. oregano
  • 1/4 tsp. thyme
  • 2 tsp. parsley flakes
  • 1/4 tsp. pepper
  • 1/2 c. red wine
  • 1 1/2 c. water
  • 4 oz. can sliced mushrooms
  • 1 tsp. salt

Directions

  1. 1
    Dredge chicken in flour.
  2. 2
    Combine tomatoes, tomato paste, onions, garlic, oregano, thyme, parsley, pepper, wine and water. Stir until well blended.
  3. 3
    Add chicken pieces, turning to coat well with sauce.
  4. 4
    Cover.
  5. 5
    Microwave 35 to 40 minutes on High, or until chicken is fork-tender, stirring after 15 minutes.
  6. 6
    Stir in mushroom slices and salt.
  7. 7
    Let stand 5 minutes.
  8. 8
    Serve over spaghetti.

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