Chicken Cacciatore(Microwave)

10 ingredients
6 steps

Ingredients

  • 2 1/2 to 3 lb. frying chicken, cut up
  • 2 c. tomato sauce
  • 2 Tbsp. instant onion or 1/2 c. chopped onion
  • 1/2 tsp. garlic powder or instant minced garlic or 2 cloves garlic
  • 3/4 c. tomato paste
  • 1 tsp. salt
  • 1 1/4 tsp. leaf oregano
  • 1/4 tsp. pepper
  • 1/4 tsp. powdered thyme
  • 2 c. water

Directions

  1. 1
    Cut large pieces of chicken in half for uniform size.
  2. 2
    Set aside.
  3. 3
    Combine remaining ingredients in 4-quart casserole; stir in chicken pieces, coating with sauce.
  4. 4
    Cook covered 40 minutes or until chicken is done.
  5. 5
    Serve plain or over spaghetti.
  6. 6
    If desired, use 1/4 cup red wine for part of the water.

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