Chicken Cacciatore Recipe

9 ingredients
6 steps

Ingredients

  • 2 pound chicken parts (thighs are good)
  • 1/2 c. minced onion
  • 1/4 c. water
  • garlic pwdr
  • 1/2 teaspoon salt
  • 2 tbsp. shortening
  • 1 (10 3/4 ounce.) can tomato soup
  • 1/4 c. dry red wine (or possibly 1 tbsp. vinegar)
  • 1 med. green pepper (cut in strips)

Directions

  1. 1
    In skillet, brown chicken in shortening, pour off fat.
  2. 2
    Add in remaining ingredients.
  3. 3
    Cover.
  4. 4
    Cook over low heat 45 min, stirring occasionally.
  5. 5
    Uncover, cook till sauce thickens.
  6. 6
    4 to 6 servings.

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