Carrots Samantha

Directions

1. 1
   Place first 3 ingredients in a skillet with enough water to cover and cook on medium heat until the carrots are tender (adding more water if necessary).
2. 2
   When carrots are desired texture, turn heat to high and cook until water is evaporated, shaking the pan constantly so carrots don't stick or burn.
3. 3
   Sprinkle with parsley and serve.