Chicken Cacciatorie

Name: Chicken Cacciatorie
Ingredients: 6 bone in skinless chicken thighs; 2 italian sweet peppers, seeded ans sliced; 1 medium onion, sliced; 8 button mushrooms, sliced; 4 clove garlic, minced; 1 28 ounce can whole italian tomatos; 1/4 cup dry white wine; 1/2 tsp black pepper and salt to taste; 1/2 tsp italian seasoning spice blend; 1 tsp hot sauce such as franks brand; 1/4 cup grated parmesan cheese and more for serving; 2 tbsp olive oil

12 ingredients

7 steps

Ingredients

6 bone in skinless chicken thighs
2 italian sweet peppers, seeded ans sliced
1 medium onion, sliced
8 button mushrooms, sliced
4 clove garlic, minced
1 28 ounce can whole italian tomatos
1/4 cup dry white wine
1/2 tsp black pepper and salt to taste
1/2 tsp italian seasoning spice blend
1 tsp hot sauce such as franks brand
1/4 cup grated parmesan cheese and more for serving
2 tbsp olive oil

Directions

1

In a large deep skillet heat olive oil.
2

Season chicken with salt and pepper and brown both sides in hot oil.
3

Remove to a plate.
4

In same skillet add mushrooms, peppers, onions and garlic, saute 5 minutes Add white wine and reduce until almost gone.Add tomatoes breaking them up with a spoon add remaining ingredients except cheese, return chicken to skillet.
5

Cover and cook on low 45 to 60 minutes.
6

Transfer to a serving platter and sprinkle with cheese.
7

Serve with pasta or crusty bread for the extra sauce.