Chicken Casserole
6 ingredients
1 steps
Ingredients
- 4 skinless boneless chicken breasts
- 1 (8 oz.) can water chestnuts
- 1 onion, diced
- 1 (10.75 oz.) can cream of chicken soup
- 1 c. cornflakes cereal crumbs
- 1 c. mayonnaise
Directions
-
1Preheat oven to 350°. Boil chicken until tender. Shred or cube. In large bowl, combine chicken pieces, water chestnuts, onion, soup and most of the cereal crumbs. Pour mixture into 9 x 13 baking dish. Sprinkle remaining flakes on top of mixture. Bake for 1 hour.
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