Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 1 pkg. Pepperidge Farm Stuffing mix
  • 2 cans cream of chicken soup
  • 1 stick butter
  • 2 cans broth
  • 1 chicken, cooked and cut up

Directions

  1. 1
    Melt butter and mix with stuffing.
  2. 2
    Spread in 9 x 13 inch baking dish.
  3. 3
    Layer stuffing mix- then layer chicken.
  4. 4
    In medium bowl, mix soup and broth together.
  5. 5
    Pour evenly over chicken. Bake at 350 degrees for 1 hour.

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