Chicken Casserole

9 ingredients
5 steps

Ingredients

  • 1 fryer, boiled and cubed
  • 8 slices bread, cubed
  • 1/2 c. chopped celery
  • 1/2 c. chopped onions
  • 1/4 c. chopped pimento
  • 1 c. mayonnaise
  • 2 eggs
  • 1 c. milk
  • 1 can cream of mushroom soup, undiluted

Directions

  1. 1
    Place 4 slices of the cubed bread in the bottom of a deep casserole dish.
  2. 2
    On top of the bread, place the chicken.
  3. 3
    Mix the celery, onions, pimento and mayonnaise and spread over the chicken.
  4. 4
    Then spoon the mushroom soup evenly over the celery mixture.
  5. 5
    Beat together the eggs and milk; pour mixture over the bread.

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