Chicken Casserole

Directions

1. 1
   Place chicken and onion
2. 2
   in saucepan.
3. 3
   Cover with water and add salt.
4. 4
   Cook slowly
5. 5
   until
6. 6
   tender.
7. 7
   Remove chicken and onion. Put noodles in broth
8. 8
   and cook until tender as package directs. Debone chicken and add to drained noodles along with cheese and soup.
9. 9
   Place in
10. 10
    casserole.
11. 11
    Mix
12. 12
    melted butter and bread crumbs. Sprinkle on top
13. 13
    of
14. 14
    mixture.
15. 15
    Bake at 300° for 30 minutes. Yield:
16. 16
    6 to 8 servings.