Chicken Casserole
8 ingredients
3 steps
Ingredients
- 1 c. uncooked rice
- 2 c. milk
- 1 can mushroom soup
- 1 can celery soup
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 cut up chicken
- 1 pkg. dry onion soup mix
Directions
-
1Place the cut up chicken, dipped in melted butter, in 9 x 13-inch baking pan.
-
2Pour remaining ingredients over chicken. Sprinkle onion soup over the top.
-
3Cover with foil and bake 2 hours at 350°.
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