Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 4 chicken breasts
  • 2 cans chicken mushroom soup
  • 1 small carton sour cream
  • 1 box Stove Top dressing
  • 2 c. chicken broth

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Preheat oven to 350°.
  3. 3
    Boil chicken and break into small pieces; put in pan.
  4. 4
    Mix together soup and sour cream; pour over chicken.
  5. 5
    Add Stove Top dressing (dry). Sprinkle about a teaspoon of the spices on top of dry stuffing. Pour chicken broth over entire mixture and bake about 45 minutes.

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