Snickerdoodles Cookies

7 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. Crisco
  • 1 egg
  • 1 3/4 c. flour
  • 1 1/2 tsp. cream of tartar
  • 3/4 tsp. baking soda
  • 1/4 tsp. salt

Directions

  1. 1
    Mix sugar and Crisco and add egg.
  2. 2
    Sift flour, cream of tartar, baking soda and salt.
  3. 3
    Add to first mixture.
  4. 4
    Make into balls the size of walnut or smaller.
  5. 5
    Press down; sprinkle with cinnamon and sugar or colored sugar.
  6. 6
    Bake at 400° for 8 to 10 minutes.
  7. 7
    Makes about 3 dozen cookies.

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