Chicken Casserole

Directions

1. 1
   Boil noodles until tender.
2. 2
   In a different pan (while noodles are cooking), put the cream of chicken soup and the 2 soup cans full of milk.
3. 3
   Mix well.
4. 4
   Cook over heat until ready, then add the chicken and cheese.
5. 5
   Drain the noodles.
6. 6
   Mix in with the cream mixture.