Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 4 chicken breasts, cooked and taken off bone
  • 1 stick butter
  • 1 box corn bread stuffing mix
  • 1 can mushroom soup
  • 1 can cream of chicken soup

Directions

  1. 1
    Melt stick of butter in pan.
  2. 2
    Sprinkle with stuffing mix. Cover with chicken and 1 can of mushroom soup.
  3. 3
    Add another layer of stuffing mix. Cover with cream of chicken soup and 1 can of water.
  4. 4
    Cover with more stuffing mix on top.
  5. 5
    Bake at 400° until done and brown on top.

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