Chicken Casserole

7 ingredients
5 steps

Ingredients

  • 6 chicken breasts, nuggets or canned chicken
  • 2 cans cream of chicken soup
  • medium size (1/2 pt.) sour cream
  • 1 tube Ritz crackers
  • 1 1/2 sticks butter
  • 2 tsp. poppy seed
  • 1 can water chestnuts, sliced

Directions

  1. 1
    Place chicken in flat pyrex baking dish.
  2. 2
    Mix soup, chestnuts, sour cream and half of poppy seed.
  3. 3
    Pour over chicken; crumble crackers and spread butter over crackers.
  4. 4
    Sprinkle the rest of poppy seed.
  5. 5
    Bake at 350° for 30 minutes.

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