Chicken Casserole

6 ingredients
3 steps

Ingredients

  • 1 whole chicken, cooked and deboned (save 1 1/2 c. broth)
  • 1 can cream of chicken soup
  • 1 (8 oz.) can Stove Top dressing
  • 1 stick margarine
  • 1 1/2 c. chicken broth
  • 8 oz. sour cream

Directions

  1. 1
    Melt margarine and broth together.
  2. 2
    In a 13 x 9-inch pan, place half (spread) of Stove Top dressing.
  3. 3
    Pour 3/4 cup broth mixture over dressing.

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