Chicken Casserole

11 ingredients
7 steps

Ingredients

  • 12 oz. medium noodles
  • 1 1/4 c. milk
  • 1 c. shredded Velveeta
  • 2 c. diced chicken
  • 1 c. diced celery
  • 1/4 c. diced bell pepper
  • 1/4 c. pimento
  • 2/3 c. slivered almonds
  • 1 can cream of chicken soup
  • 1 tsp. salt
  • buttered bread crumbs

Directions

  1. 1
    Cook noodles until tender, drain and place in 9 x 13-inch dish.
  2. 2
    Mix soup, milk and salt; heat.
  3. 3
    Add cheese and stir until melted.
  4. 4
    Add remaining ingredients, except 1/3 cup almonds and bread crumbs.
  5. 5
    Pour over noodles and then top with crumbs and nuts.
  6. 6
    Bake at 350°, covered, for 10 minutes.
  7. 7
    Then remove cover and bake for 20 minutes more.

Products Matching These Ingredients

More Recipes to Try