Chicken Casserole

6 ingredients
3 steps

Ingredients

  • 4 to 5 chicken breasts
  • 1 c. sour cream
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 stack Ritz crackers, crushed
  • 1 stick butter

Directions

  1. 1
    Boil chicken breasts until done (may add salt to water, if desired).
  2. 2
    Remove from water; let cool.
  3. 3
    Pick meat off bones and place in bottom of a casserole dish.

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