Chicken Casserole

6 ingredients
3 steps

Ingredients

  • 1 pkg. Pepperidge Farm dressing
  • 1 stick margarine
  • 2 cans cream of chicken soup
  • 4 large chicken breasts
  • 1/2 c. chopped onion
  • 2 cans chicken broth

Directions

  1. 1
    Stew chicken (do not salt), pull off bone.
  2. 2
    Melt margarine and mix with dressing.
  3. 3
    Take out enough to cover top of casserole, add onion.

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