Italian Spaghetti

Name: Italian Spaghetti
Ingredients: 2 lb. ground beef; 1 medium onion; 4 to 5 cloves garlic; 2 cans mushrooms; 2 cans spaghetti sauce; 8 oz. can tomato sauce; 8 oz. can mushroom steak sauce; 2 Tbsp. vinegar; 1 Tbsp. sugar; 2 Tbsp. Worcestershire sauce

10 ingredients

3 steps

Ingredients

2 lb. ground beef
1 medium onion
4 to 5 cloves garlic
2 cans mushrooms
2 cans spaghetti sauce
8 oz. can tomato sauce
8 oz. can mushroom steak sauce
2 Tbsp. vinegar
1 Tbsp. sugar
2 Tbsp. Worcestershire sauce

Directions

1

Brown ground beef; add chopped onions and minced garlic.
2

Add other ingredients and simmer slowly for 1 to 1 1/2 hours.
3

This makes a large amount and freezes wonderfully!

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