Chicken Casserole

Directions

1. 1
   Cook chicken; reserve 2 cups of broth.
2. 2
   Place cut up chicken in 3-quart baking dish.
3. 3
   Combine soups plus 1 cup broth.
4. 4
   Pour over chicken.
5. 5
   Mix butter and 1 cup broth; stir in stuffing mix. Spoon over chicken.
6. 6
   Bake in 400° oven for 30 minutes until brown.