Chicken Casserole
6 ingredients
5 steps
Ingredients
- 6 to 8 chicken breasts
- 1 carton sour cream
- 2 cans cream of chicken soup
- 1 tsp. poppy seed
- 1 pkg. Ritz crackers
- 1 1/2 sticks oleo
Directions
-
1Cook chicken and cut into chunks.
-
2Put into a 9 x 11-inch baking dish.
-
3Mix sour cream and chicken soup together and pour over chicken.
-
4Crush crackers and mix with poppy seed; sprinkle over top of soup mixture.
-
5Melt oleo and pour over top of crackers. Bake at 350° for 30 to 40 minutes or until bubbly.
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