Chicken Casserole
8 ingredients
3 steps
Ingredients
- 2 c. chicken/turkey
- 1 can mushroom soup
- 1 can cream of celery soup
- 1/2 lb. Velveeta cheese
- 3 hard-boiled eggs
- 2 c. milk
- 1 3/4 c. macaroni (uncooked)
- salt and pepper
Directions
-
1Combine all ingredients and refrigerate overnight.
-
2Place in a 9 x 13-inch dish.
-
3Bake at 350° for 1 hour and 15 minutes.
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