Chicken Casserole
4 ingredients
5 steps
Ingredients
- 4 or 5 chicken breasts
- 2 cans cream of chicken soup
- 1 c. water
- 1 box Stove Top stuffing mix
Directions
-
1Boil chicken breasts for 45 minutes.
-
2Tear from bone and place in pan.
-
3Add soup and water and stir.
-
4Fix stuffing (by directions) and spoon on top of mixture.
-
5Bake 25 minutes at 350°.
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