Chicken Casserole
9 ingredients
7 steps
Ingredients
- 1 large bag stuffing mix
- 1 c. oleo, melted
- 1 can mushroom soup
- 1 can chicken soup
- 1 c. milk
- 3 c. diced chicken
- 1 Tbsp. minced onion
- 1 small can sliced water chestnuts
- 1/2 c. slivered almonds
Directions
-
1Mix together stuffing mix and oleo.
-
2Press all but 1 cup in dish.
-
3Mix together and heat soups and milk.
-
4Remove from heat and add remaining ingredients.
-
5Pour over stuffing.
-
6Top with remaining cup of stuffing mixture.
-
7Bake at 350° for 35 to 40 minutes.
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