Chicken Casserole

4 ingredients
5 steps

Ingredients

  • 1 can cream of chicken
  • 1 can cream of celery
  • 1 box stove top
  • 4-6 chicken breasts

Directions

  1. 1
    Cook breasts until tender, remove and cut into pieces.
  2. 2
    Lay on bottom of casserole dish.
  3. 3
    Empty cream of chicken soup and cream of celery soup onto meat and spread.
  4. 4
    Top with stove top mix.
  5. 5
    Bake at 375° for 30 minutes.

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