Chicken Casserole

7 ingredients
4 steps

Ingredients

  • 1 c. rice
  • 1 c. chopped celery
  • shake of salt
  • 1 can cream of chicken or mushroom soup
  • 1/4 c. powdered milk
  • 4 chicken breasts, with skin removed
  • 1/4 c. melted margarine

Directions

  1. 1
    Combine rice, celery, salt and soup in casserole dish.
  2. 2
    Add 2 cups cold water and stir in milk powder.
  3. 3
    Arrange chicken on rice. Pour melted butter over chicken.
  4. 4
    Bake at 350° for 45 minutes.

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