Spanish Rice

8 ingredients
6 steps

Ingredients

  • 3 1/2 c. tomatoes (use one No. 2 1/2 can)
  • 1/3 c. salad oil
  • 1 c. chopped onion
  • 2 Tbsp. salt
  • 1/2 tsp. pepper
  • 3/4 c. chopped green pepper
  • 1 bay leaf
  • 2/3 c. uncooked rice (not Minute)

Directions

  1. 1
    Mix
  2. 2
    ingredients
  3. 3
    and pour in 2 quart casserole.
  4. 4
    Cover casserole
  5. 5
    and bake in oven at 350° for 1 hour and 15 minutes, stirring occasionally.
  6. 6
    Good!

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