Chicken Casserole

Directions

1. 1
   Cook chicken until tender and remove bones; save broth.
2. 2
   In bottom of casserole dish, mix half of dressing with enough broth to moisten well.
3. 3
   Pat down and pepper.
4. 4
   In bowl, mix chicken with soup and enough broth to blend well.
5. 5
   Mixture should remain thick.
6. 6
   Pour over dressing in casserole dish.
7. 7
   Mix remaining dressing with chicken broth to moisten well.
8. 8
   Pour over chicken mixture and bake at 350° to 400° for 30 minutes.