Chicken Casserole

7 ingredients
6 steps

Ingredients

  • 3 c. diced, cooked chicken
  • 1 (8 oz.) pkg. herb seasoned stuffing mix
  • 1 medium onion, chopped
  • 2 cans cream of chicken soup
  • 1 can chicken broth
  • 2 eggs, beaten
  • 1 c. milk

Directions

  1. 1
    Mix stuffing with onion, 1 can of soup, 1 can of chicken broth and beaten eggs.
  2. 2
    Spread mixture in 9 x 13-inch pan.
  3. 3
    Top with chicken.
  4. 4
    Mix 1 can cream of chicken soup with milk.
  5. 5
    Pour over chicken and dressing.
  6. 6
    Bake at 350° for 45 minutes or until set.

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