Chicken Casserole

7 ingredients
5 steps

Ingredients

  • 4 whole chicken breasts, cooked (save broth)
  • 2 (10 oz.) pkg. chopped broccoli
  • 2 c. cooked rice
  • 8 Tbsp. butter or margarine
  • 2 c. half and half cream
  • 2 c. chicken broth
  • 2 small boxes Velveeta cheese

Directions

  1. 1
    Over low heat, mix butter, cream, chicken broth and cheese, stirring often.
  2. 2
    Mix until all ingredients come together into a sauce.
  3. 3
    In a casserole dish, put chicken and broccoli along the bottom.
  4. 4
    Pour sauce over it, then add the rice to the sauce.
  5. 5
    Bake at 350° for 1 hour.

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