Chicken Casserole

10 ingredients
4 steps

Ingredients

  • 2 1/2 lb. chicken, cooked and cut
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can English peas
  • 1 stick oleo
  • 3 boiled eggs, grated
  • 1 small onion
  • 1/2 c. grated cheese
  • 1 dash garlic salt
  • 2 c. cooked noodles

Directions

  1. 1
    Combine ingredients in a casserole dish.
  2. 2
    Cover with crushed potato chips.
  3. 3
    Bake 45 minutes at 350°.
  4. 4
    Serves 8.

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