"Chicken" Casserole

9 ingredients
4 steps

Ingredients

  • 2 cans (chicken style) soya meat
  • 1/2 c. onions
  • 1/2 to 1 c. celery, chopped fine
  • 1 (5 oz.) can water chestnuts, sliced
  • 1 c. shredded Cheddar cheese
  • 1 c. mayonnaise
  • 1 large can milk
  • 1 Tbsp. lemon juice
  • 1/2 tsp. salt

Directions

  1. 1
    Drain and dice meat; combine meat, celery, onion, cheese and water chestnuts.
  2. 2
    Stir in mayonnaise, lemon juice and salt.
  3. 3
    Cover and bake 15 minutes in 400° oven.
  4. 4
    Remove cover and bake 20 minutes longer.

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